Discover a miniature Mediterranean in the heart of Hoi An

June 13, 2023 | 17:32

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Nestled on the banks of Hoai River at Bay Resort Hoi An, the Olive Tree Restaurant is a new culinary highlight for visitors to enjoy the best of the Mediterranean cuisine.

Chef Huy Pham brings Mediterranean flavour at Olive Tree restaurant, with touches created from Vietnamese ingredients and spices.

Discover a miniature Mediterranean in the heart of Hoi An

Olive Tree Restaurant nestling on the banks of the Hoai River - Bay Resort Hoi An

The world-class Olive Tree restaurant is located on the second floor, area 4 of Bay Resort Hoi An, offering diners an enchanting experience when enjoying exquisite meals prepared by talented chefs and admiring the spectacular views of Hoai River and the old quarter.

The romantic scene at dawn dusk of a poetic Hoi An ancient town enhances the taste experience for diners.

An a la carte menu with a variety of dishes kicks off your culinary journey with a pan-seared Hokkaido scallop salad with fresh lettuce, a dill and Mexican mango sauce, or a soup of New Zealand green mussels and ocean snapper.

If you are a pasta lover, you can choose pasta served with seafood sauce mixed with tomato, capers and pickled anchovies.

Chef Huy Pham makes a typical Mediterranean beef burger by adding Feta cheese to the familiar dish.

Featured among the main courses, Olive Tree serves grilled American Black Angus beef served with cilantro sauce, mashed potatoes and sautéed vegetables and pan-fried Norwegian salmon served with shredded zucchini, cinnamon sauce and mixed olives.

As a rare Mediterranean restaurant in Hoi An, Olive Tree is a very new landmark in Hoi An culinary village, promising to bring many experiences to satisfy the taste and sight of each diner when visiting.