French-Vietnamese culinary interplay at H-Gourmet
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| H-Gourmet will bring VIPs an unforgettable dining experience |
H-Gourmet will bring to the VIPs an unforgettable dining experience by uniting the exotic taste of Vietnamese ingredients. The guests will get to enjoy the intertwined harmony of unique dishes along with 3D mapping technology right at the table – an experience where space, time, and taste are perfectly blended, complementing one another.
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| The guests will get to enjoy the intertwined harmony of unique dishes along with 3D mapping technology right at the table. |
To the famous French Chef Richard Toix, Vietnamese ingredients have become his inspiration in this H-Gourmet. Talking to VIR, Chef Richard said, “I was very impressed when exploring Hanoi and working with Chef Ngo Thanh Hoa for H-Gourmet. Vietnamese ingredients will play the main role during the dinner party. H-Gourmet is truly a dinner where all of the guests’ senses are awakened."
Chef Richard Toix will be joined by the first MasterChef of Vietnam in 2013, Ngo Thanh Hoa.
What the stars mean:
★ Poor ★ ★ Promising ★★★ Good ★★★★ Very good ★★★★★ Exceptional
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