Premier Village Danang Resort appoints new executive chef

June 14, 2017 | 11:35

(0) user say

Premier Village Danang Resort, managed by AccorHotels, has appointed Ho Thanh Phuong as executive chef.

Premier Village Danang Resort appoints new executive chef

Chef Philip Ho will bring on 25 years of seasoned experience and a generous helping of culinary passion to the table

RELATED CONTENTS:
	Unforgettable festivities at Premier Village Danang Resort
	New luxury resort concept creates investment opportunity for buyers
	Premier Village Danang resort offers seafood deals

Chef Philip Ho will oversee all of the resort’s food and cuisine operations, including Lemongrass Restaurant, Ca Chuon Co Seafood Restaurant, Nautica Beach Club, as well as in-villa dining, and the Resort’s regular food promotion events.

During 25-year career so far, he has held various positions, ranging from Vietnamese Chef #1, senior sous chef, and executive sous chef, before being promoted to executive chef in Grand Mercure Danang.

Throughout his long culinary journey, Chef Philip Ho distinghuished himself as a creative and detail-oriented chef, with strong work ethic and a passion for the culinary arts.

Commenting on his appointment, Chef Philip Ho said, “Food is not only my career, it is also my passion. I look forward to continuing my journey at Premier Village Danang Resort and collaborating with the team to take the Resort’s cuisine to new heights.”

Jean-Francois Brun, general manager of the resort, said, “We are delighted to have Chef Philip Ho on board as our new executive chef. Chef Philip Ho is a culinary talent who will bring a lot of energy and enthusiasm that will delight all of our guests.”

By By Phuong Linh

What the stars mean:

★ Poor ★ ★ Promising ★★★ Good ★★★★ Very good ★★★★★ Exceptional