Mondelez Kinh Do puts sustainability at the core of operations

Guided by the vision of ‘Leading the Future of Snacking’, the company has not only won the hearts of consumers and secured its market position, but also built two world-class manufacturing facilities, created thousands of jobs, and made significant contributions to the national economy.

“At Mondelez Kinh Do, sustainability is a strategic foundation embedded across our operations. Striking a balance between operational efficiency and environmental responsibility enables us to optimise performance while creating long-term, tangible value for both the business and the community,” said Bang Kim Ngan, plant director at Mondelez Kinh Do in Ho Chi Minh City.

“We believe this holistic approach will continue to drive superior and lasting value for Mondelez Kinh Do in Vietnam,” she added.

Mondelez Kinh Do has continuously invested in its two factories with modern technology and advanced management systems

Mondelez Kinh Do has made substantial investments in its two plants in Hung Yen and Ho Chi Minh City, aligning them with international standards such as ISO 9001, ISO 14001, and FSSC 22000, and adopting advanced management systems.

To minimise environmental impacts, both facilities have implemented a wide range of solutions to reduce emissions, conserve water, cut food waste, and shift to renewable energy.

“Both of Mondelez Kinh Do’s plants are operating under the IL6S model, a powerful integration of Lean and Six Sigma, which helps minimise waste, improve productivity, and optimise resource use. The IL6S model fosters a culture of continuous improvement, thereby enhancing employees’ capabilities, strengthening operational effectiveness, and boosting product quality to better serve our consumers, all while minimising environmental impacts, an essential part of our sustainability strategy,” said Bui Tien Chung, plant director at Mondelez Kinh Do in Hung Yen.

At the Hung Yen plant, a solar power system introduced in 2023 now generates millions of kWh of clean energy each year, significantly reducing CO₂ emissions.

By mid-2025, the plant had cut water usage by 42.1 per cent and reduced food waste by 37 per cent compared to 2018. Water reuse and recycling processes have also been optimised.

The solar power system at the Hung Yen plant generates millions of kWh of clean energy each year

Meanwhile, the Ho Chi Minh City plant has implemented automation solutions that have led to a 16.6 per cent reduction in CO₂ emissions, a 41.5 per cent reduction in water usage, and a 25.4 per cent decrease in food waste.

“These figures reflect more than just operational performance, they’re proof of our long-term vision to build a responsible supply chain and advance towards net zero,” said Chung.

End-to-end innovation from ingredients to packaging

In tandem with process improvements, Mondelez Kinh Do has rolled out a range of circular economy initiatives nationwide, targeting paper, plastic, and food waste.

A standout example is the company’s partnership with Green Connect, which recycles food waste into animal feed and produces cage-free eggs, creating a closed-loop system that delivers dual benefits, waste reduction, and a cleaner supply chain.

Mondelez Kinh Do is also collaborating with partners to drive livestock transformation, with a bold target of fully using cage-free eggs in all products by 2030, a major step towards a responsible supply chain.

The company also champions circularity in packaging through nationwide collection and recycling partnerships, while proactively implementing extended producer responsibility.

As part of its packaging strategy, the company has fully transitioned its packaging to recyclable materials and introduced innovations like plastic reduction, lower ink usage, and optimised package sizing, resulting in the remove of hundreds of tonnes of virgin plastic annually.

“We take a comprehensive approach to sustainability, across raw materials, packaging, and food waste management. Each innovation and partnership share a common goal: to generate long-term value for the business, the community, and the planet,” added Ngan.

A sustainable journey powered by people

For Mondelez Kinh Do, sustainability isn’t just a corporate strategy, it’s a journey shaped by every individual across the organisation.

Community responsibility is woven into the company’s culture, visible in countless initiatives focused on people and the environment.

From donating essential food supplies and organising blood drives, to supporting disadvantaged children, promoting food waste awareness and sustainable living, and donating hundreds of refurbished laptops to students in need, each action reflects the deep sense of responsibility held by every Mondelez Kinh Do team member.

Community responsibility is woven into the company’s culture

“Our greatest pride lies in the shared commitment and heartfelt contributions made by each and every person at Mondelez Kinh Do. Every initiative reflects our unwavering effort to minimise impact and generate positive change. It’s not just a responsibility, it’s how we define long-term, purpose-led growth in Vietnam,” Ngan said.

Over its 10-year journey in Vietnam, Mondelez Kinh Do has received numerous prestigious accolades. These include back-to-back rankings in the Top 50 Sustainable Businesses in Vietnam, three consecutive years in the Top 30 Outstanding FDI Enterprises at the Golden Dragon Awards, and three years in the Top 100 Sustainable Companies.

The company was also named one of Asia’s Best Workplaces by HR Asia in 2024 and has held the title of ‘Vietnam’s Best Place to Work’ by Anphabe for five consecutive years. The company has also been recognised multiple times at the AmCham CSR Awards and ESG Impact Showcase, and listed in Binh Duong’s Green Book.

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