Can coffee supply of Vietnam satisfy Chinese demand?
August 25, 2022 | 12:32
As the second-largest coffee exporter in the world, Vietnam is more than well equipped to represent a major supplier of China’s current and future demand for coffee.
Major coffee chains attempt to wade through price storm
July 21, 2022 | 08:00
Beverage chains are struggling under the pressure of increasing selling prices due to sky-high costs of fuel and raw materials.
Coffee chains shaking up habits and business tactics
May 12, 2022 | 09:04
The United States and Vietnam, with the high consumer demand and fast-growing markets, are continuing to be promised lands for coffee and beverage brands on both sides.
The queen of king coffee
January 28, 2022 | 11:26
Despite disruption to the global supply chain and consumption habits upheaval, TNI King Coffee continues to expand both globally and locally, building a reputation on the global stage as well as cheering on the entrepreneurial spirit of women.
Australian coffee arena rich in prospects for exporters
January 21, 2022 | 14:05
Coffee has been a long-standing consumer good in Australia but Vietnamese exporters have yet to take full advantage of changing consumer trends in the Land Down Under and experts predict that 2022 could change this.
Coffee giants tinkering with formula
January 20, 2022 | 14:00
Big-name cafe and beverage brands such as Starbucks, Highlands Coffee, and Phuc Long are promoting the development of kiosk models and closing larger stores in central areas – but it remains to be seen whether this strategy will bring long-term success.
Rising demand for coffee in EU opens doors for increased Vietnamese offerings
January 20, 2022 | 09:27
Europeans love their morning coffee – and Vietnam could continue to profit from this habit if domestic exporters make good use of the trade agreement with the EU. However, the competition remains active too, increasing the pressure from markets like Brazil and Southeast Asia, in addition to the seemingly ever-lasting challenges in freight costs.
Coffee market feels brunt of fluctuating policies
December 17, 2021 | 08:00
Coffee prices reversed their course and fell from the previous sessions, as investors seem less worried about the impact of a new coronavirus variant – however, market analysts believe that prices will further normalise towards the last days of the year.
Nestlé aims to transform Vietnam into world's food and beverage supply hub
November 09, 2021 | 11:10
Nestlé is committed to expanding its investment activities to help Vietnam become the centre of the world's food and beverage (F&B) supply chain.
Coffee exporters squeezed with rising expenditures
November 05, 2021 | 10:00
Coffee exporters are enjoying little benefit from current high prices as freight costs and other factors impact their overall operations.
Nespresso Boutique opens Saigon Center outlet with new coffee experience
October 14, 2021 | 17:34
The new Nespresso Boutique provides customers unique experiences that marry the brand’s dedication to constant innovation and adherence to a circular economy.
Nestlé injects $132 million into Vietnam to double coffee processing capacity
October 03, 2021 | 10:00
Nestlé Vietnam has announced an additional investment of $132 million to double its processing capacity of high-quality coffee lines at Nestlé Tri An factory.
Coffee chaos highlights supply risks
September 17, 2021 | 12:57
Supply chain cracks and labour shortages are costing businesses more than ever before and production network disruptions are set to occur more frequently – and with the world more interconnected than ever, such disruption is more likely to affect everyone from coffee-loving office workers to schoolchildren in need of a fizzy drink.
Digital distribution takes Vietnam’s coffee to the world
June 18, 2021 | 10:00
Taking advantage of the digital transformation and e-commerce platforms could be critical to help Vietnamese coffee brands reach global markets.
Local coffee brands diversify operations to boost exports
June 17, 2021 | 17:03
Vietnamese producers continue to have a faint imprint on the world’s deep-processed coffee market, and many small businesses are now beginning to pay more attention to branding, while larger ones seek new ways to increase export output.
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