November 10, 2023 | 09:22
A vibrant and dynamic vocational education and training system is crucial to Vietnam meeting its socioeconomic development goals. Jen Bahen, education and research counsellor at the Australian Embassy in Vietnam, told VIR’s Hoang Oanh about Australia’s support in vocational training and human resource building.
October 31, 2023 | 20:00
Being more environmentally minded in terms of both products and supply chains could be a gateway to help dairy businesses get closer to consumers as well as expand export markets.
October 31, 2023 | 10:00
The logistics industry will receive an extra push in Vietnam thanks to a fruitful cooperative relationship with Australia.
October 26, 2023 | 16:00
Dedicating more resources to research and development of greener products is being called essential for food and beverage businesses.
October 17, 2023 | 12:29
The energy transition will cause many jobs in the traditional energy industry to be lost, but it will also create thousands of green and sustainable employment opportunities in the economy.
October 16, 2023 | 11:19
More than 200 scholarships were recently granted to disadvantaged students in the central provinces of Thua Thien Hue and Phu Yen, extending the 15-year journey of Vietnam Investment Review’s Swing for the Kids scholarship fund.
September 04, 2023 | 16:17
About two-thirds of the 4,000 tourists from over 60 countries and territories on the Spectrum of the Seas cruise ship joined a short excursion to explore Vietnam after it docked at Phu My port in Ba Ria-Vung Tau province last week.
August 28, 2023 | 19:00
Practising business initiatives to create a greener supply chain and protect the environment is becoming an optimal solution for enterprises in support of their sustainable development goals.
August 23, 2023 | 09:08
More and more foreign dairy brands are choosing the Vietnamese market as a springboard to reach out internationally, while domestic milk producers create more solutions to protect market share.
August 16, 2023 | 09:00
Vietnam is continuing to be an attractive destination for foreign enterprises in processing and supplying food ingredients, with more cooperation prospects emerging.