13-06-2024 18:30
Vietnamese instant noodles will be exempted from the EU's heightened food safety control when exported to the EU starting on July 2, 2024.
03-10-2023 16:16
The World Instant Noodles Association (WINA) has held a conference on food safety in Ho Chi Minh City, in which Acecook Vietnam was the only representative from Vietnam.
28-09-2023 13:03
Vietnam has been the third-largest instant noodle consumer globally for the past three years, according to the World Instant Noodle Association (WINA).
03-07-2023 10:06
Vietnamese instant noodles exported to the EU will no longer require residue testing for ethylene oxide, but will still undergo 20 per cent border controls, according to the European Union.
15-08-2021 16:49
With 7.03 billion packages of instant noodles consumed in 2020, Vietnam ranks third in the world for instant noodle consumption, behind only China/Hong Kong and Indonesia, according to a report by the World Instant Noodles Association (WINA).
22-10-2019 11:31
Similar to other Southeast Asian countries, Vietnamese children are at a large risk of malnourishment due to the abundance of instant noodles in their diet.
03-07-2014 09:20
Local confectionery maker Kinh Do Corp has planned to pour more money in new sectors after buying stake in a local coffee maker expanding in the US and a local vegetable oil company and join hand with a foreign-owned firm to produce instant noodles and spices.
02-12-2013 16:41
Masan Group, a mega corporation in diverse fields ranging from instant noodles to tungsten mining, has said it will refocus its business on consumables and resources to increase profits.
19-08-2013 12:08
Masan Group, the diversified giant with interests ranging from instant noodles to tungsten mining, is realigning its business structure to focus more on consumption and resources in the hope of garnering higher profits.
05-12-2020 11:47
Acecook announced to open its first cup noodle restaurant, named Acecook Buffet Mi Ly, located in the first and largest Aeon Mall, Haiphong on December 14.
12-12-2017 15:00
There are many theories regarding its origin. Some say it started as a variation on pot-au-feu, a French beef stew dish. Others believe it’s the heir to a Chinese beef noodle soup or to a traditional Vietnamese dish of noodles with buffalo meat. What is certain is that phở, a simple yet deceptively complex dish of noodles served with beef or chicken in a hot bowl of broth, has become Việt Nam’s pride on the world map of cuisine.
22-08-2015 09:59
Banh da noodle dishes full to bursting with fish, pork, beef, herbs and bean sprouts please patrons who sit on small stools and happily eat a bowl – or two. Hoang Hung reports.
26-06-2020 18:02
Three types of Vietnamese noodles found a place on a list of Asia’s best noodles put together by CNN Travel to provide a beginner’s guide to popular Asian noodles made from ingredients such as rice, starch, wheat, and vegetables.
18-10-2016 09:08
Vietnamese cuisine features dozens of noodle soups. Each region highlights its own specialities and local flavours. A bowl of noodle soup is a symphony in which every ingredient is arranged in precise harmony and in a fixed order.
23-03-2015 09:15
When Pham Thanh Binh says his company’s pretax profit last year was even bigger than its charter capital, he is not joking at all.